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Beef Vindaloo with Basmati Rice

Turn up the comfort with our rich and flavourful Butter Chicken with Rice, a timeless Indian favourite. Tender pieces of chicken are slow-cooked in a velvety tomato-based gravy enriched with butter, cream, and aromatic spices, delivering a smooth and mildly spiced taste. Paired with fluffy basmati rice, this dish offers the perfect balance of warmth, flavour, and aroma, making it an irresistible choice for any occasion.

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